March 27, 2009
French Toast
2 Eggs
1 cup Sugar (not a typo!)
1 T. cornstarch
2-3 drops Vanilla
1 c. milk
2-3 pinches nutmeg

Mix together (looks a bit custardy).
Dunk bread into mixture and cook on griddle.
Serve with fresh strawberries and whipped cream, Yum!